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eat well plate
Posted on August 2nd, 2008 No comments -
kidney & renal stones
Posted on August 2nd, 2008 No commentsDepending on the severity of your kidney disease you will be prescribed a specific diet. Often prescribed diets and restrictions that are imposed seem impossible to achieve.
At the Bartholomew Way Clinic we can spend time discussing the reasons for the necessity to impose these dietary restrictions and help you and your family cope with the changes that need to be made.
Web link:
http://www.equip.nhs.uk/topics/renal.html -
gall stones
Posted on August 2nd, 2008 No commentsClare is at present writing descriptions of how she can help you with dietary problems related to Gall stones, these will be uploaded in the next couple of days.
In the mean time here is a link to the wikipedia description of Gall stones
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Digestive disorders
Posted on August 2nd, 2008 No commentsDiet in disorders of the gastrointestinal tract
Irritable bowel syndrome, Crohn’s disease, ulcerative colitis, ulcers, constipation, diarrhea, diverticulitis, inflammatory bowel disease and malabsorption can all be assisted by specific dietary regimens.
They are all distressing, and time is required to discuss symptoms and dietary treatment that is personalised to each client.
Web links:
British Colostomy Association
www.bcass.org.ukDigestive Disorders Foundation
www.digestivedisorders.org.ukIlleostomy and Internal Pouch Support Group
www.IlleostomyPouch.Demon.co.ukNational Association of Colitis and Crohn’s Disease
http://www.nacc.org.uk/content/home.aspOesophageal Patient Association
http://www.opa.org.uk/ -
osteoporosis
Posted on August 2nd, 2008 No commentsOsteoporosis, the disease of weak and brittle bones, is a major cause of death and disablement in the UK. Dietary inadequacy of calcium, vitamin D as well as reduced protein and fruit and vegetables are seen as major contributors of the complex development of this disease.
At Bartholomew Way Clinic we can analyse your diet and identify intake deficiencies and together spend time adjusting your diet.
A link to the UK National Osteoporosis Society Website
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Eating with cancer
Posted on August 2nd, 2008 No commentsA cancer diagnosis can be devastating and most cancer sufferers will want to seek changes to maximise their dietary intake.
There is a vast amount of often conflicting advice available to cancer sufferers. At Bartholomew Clinic we can spend time exploring your concerns and discussing your requirements which will be based on current dietary recommendations. Sufferers are often keen to switch to a diet based on raw foods and additional supplements – not only is this diet expensive and exhausting to maintain, it can be dangerous as it may be lacking in fat, carbohydrate and protein.
There is evidence that micronutrient intake above the recommended amounts may be deleterious by reacting or compromising efficiency of liver functioning and interfering with the clearance and functioning of cancer drugs.
Call for a quick telephone chat with Clare before we book any consultation
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coeliac disease
Posted on August 2nd, 2008 No commentsEnsuring your diet is free of gluten, wheat, barley and rye and often oats can seem impossible to reach. This exclusion is for a life-time.
At Bartholomew Clinic we can tailor your diet by advice on the numerous alternatives that can be substituted into your diet, as well as ensuring you are eating a balanced and nutritious diet.
The mineral calcium is often compromised with this disorder and it may be necessary to advise supplementation of a calcium to prevent deficiency and possible development of osteoporosis.
Web link:
Coeliac Society -
ulcerative colitis
Posted on August 2nd, 2008 No comments -
chrons disease
Posted on August 2nd, 2008 No comments -
polycystic ovary syndrome
Posted on August 2nd, 2008 No commentsPolycystic ovary syndrome (PCOS) is a distressing disease that can often be associated with weight gain and diabetes.
At Bartholomew Clinic we can spend time analysing your dietary habits to assist with attaining a desired weight and help regulate raised sugar level and blood fat imbalances.
A link to the Polycystic ovary syndrome association


















